Kale. So hot, right? Wait . . . is kale still cool? Is it still the food that everyone’s obsessed with? It kind of seems like it. But is it warranted? In some ways, absolutely. It’s nutritionally dense, and when prepared correctly (note to salad shops: MASSAGE your damn kale!), it can be delicious. But sometimes it’s just a mouthful and, honestly, pretty hard on your jaw. Have you ever eaten a kale salad and felt like you were chewing for 87 years? Us too. Let’s look at a green that is much easier on the jaw muscles and often a bit kinder on the palate: spinach. Just as nutritious, just as juice-able, just as versatile. Is a kale salad[…]